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  • n. - The tender branches or twigs of trees and shrubs, fit for the food of cattle and other animals; green food.
  • n. - To eat or nibble off, as the tender branches of trees, shrubs, etc.; -- said of cattle, sheep, deer, and some other animals.
  • n. - To feed on, as pasture; to pasture on; to graze.
  • v. i. - To feed on the tender branches or shoots of shrubs or trees, as do cattle, sheep, and deer.
  • v. i. - To pasture; to feed; to nibble.


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