DICTIONARY ENTRY
2 SYLLABLES
chop suey
/tʃɑp'sui/ · tʃɑpsui
Chop suey has 2 syllables: chop su · ey.
chop su
01
ey
02
noun. Meat or fish stir-fried with vegetables (e.g., celery, onions, peppers or bean sprouts) seasoned with ginger and garlic and soy sauce; served with rice; created in the United States and frequently served in Chinese restaurants there.
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