DICTIONARY ENTRY
5 SYLLABLES
pasteurization
/,pæstʃɝrʌ'zeɪʃʌn/
Pasteurization has 5 syllables: pas · teur · i · za · tion.
pas
01
teur
02
i
03
za
04
tion
05
noun. Partial sterilization of foods at a temperature that destroys harmful microorganisms without major changes in the chemistry of the food.
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